BBQ Chicken Pizza

I have been slacking on posting my newest creations! The one I am talking about today is actually nothing new to Zac and I. We are known for our delicious pizza dough. One of our favorite pizzas to make is BBQ chicken. I believe I got the recipe from my CPK cook book. So lets get started.

The Dough
-1 pkg. active dry yeast
-1 cup warm water
-2 cups flour
-2 tablespoons olive oil
-1 tsp salt
-2 tsp white sugar

Place the yeast in 1 cup of warm water for 10 minutes. Then you can add all other ingredients. You can let the dough rise for as long as you want but give it at least 40 minutes to an hour.

 Alright, now time for all the delish toppings
The Pizza
-BBQ sauce
-Smoked Gouda cheese
-Mozzarella cheese
-Red onion
-Chicken (we pre cook our our chicken and mix it with BBQ sauce)
-Cilantro

There is no art to making this pizza, you can put however much of something you would like. What Zac and I do is first put the BBQ sauce on, some of the smoked Gouda,chicken, onions, mozzarella and the rest of the smoked Gouda and finally sprinkle some cilantro on top.  Bake the pizza for about 20 minutes or until the crust starts to brown. ENJOY!